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        <dc:title>Changes in temperature and pH of wheat straw during its decomposition</dc:title>
        <dc:creator>Wani, S P</dc:creator>
        <dc:creator>Shinde, P A</dc:creator>
        <dc:subject>Agriculture-Farming, Production, Technology, Economics</dc:subject>
        <dc:description>Temperature and pH are some of the important regulative factors in 1he break down and synthesis of organic matter in&#13;
soil and in manures. Temperature and pH affects the rate of chemical, particularly enzymatic reaction and it influences in part elective1y, the development of micro-organisms. The effect of temperature on the decomposition. of organic maHer in soil was studied by Aliev (1962) and Elkan.(1960)...</dc:description>
        <dc:date>1975</dc:date>
        <dc:type>Article</dc:type>
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        <dc:identifier>http://oar.icrisat.org/3651/1/IndJMicro15_2_94-95_1975.pdf</dc:identifier>
        <dc:identifier>  Wani, S P and Shinde, P A  (1975) Changes in temperature and pH of wheat straw during its decomposition.  Indian Journal of Microbiology, 15 (2).  pp. 94-95.  ISSN 0973-7715     </dc:identifier></oai_dc:dc>
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