relation: http://oar.icrisat.org/3181/
title: Analysis of oil content of groundnuts by nuclear magnetic resonance spectrometry
creator: Jambunathan, R
creator: Raju, S M
creator: Barde, S P
subject: Groundnut
description: One hundred groundnut germplasm accessions were analysed for their oil content by the standard Soxhlet extraction procedure using petroleum ether: the results were compared using functional analysis with those obtained with a commercial nuclear magnetic resonance (n.m.r.) spectrometer. On another 78 experimental samples, oil content was first obtained using the n.m.r. method and the Soxhlet values were predicted using the above functional relationship. On the 78 samples the predicted values were highly correlated (r=0.972) with those obtained by Soxhlet extraction. The n.m.r. method is rapid, easy, acurate and non-destructive
publisher: John Wiley & Sons
date: 1985
type: Article
type: PeerReviewed
format: application/pdf
language: en
identifier: http://oar.icrisat.org/3181/1/JSFA_36_3_162-166_1985.pdf
identifier:   Jambunathan, R and Raju, S M and Barde, S P  (1985) Analysis of oil content of groundnuts by nuclear magnetic resonance spectrometry.  Journal of the Science of Food and Agriculture, 36 (3).  pp. 162-166.  ISSN 0022-5142     
relation: http://dx.doi.org/10.1002/jsfa.2740360306