?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.au=Subramanian%2C+V&rft.aufirst=V&rft.aulast=Subramanian&rft.issn=0009-0352&rft.pages=272-275&rft.atitle=Shear+Thinning+Properties+of+Sorghum+and+Corn+Starches&rft.volume=71&rft.issue=3&rft.title=Cereal+Chemistry&rft.date=1994&rft.genre=article