<mods:mods version="3.3" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><mods:titleInfo><mods:title>Sources of resistance to wilt and root rots of chickpea</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">M P</mods:namePart><mods:namePart type="family">Haware</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Y L</mods:namePart><mods:namePart type="family">Nene</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Varietal names, origins and characteristics of Cicer arietinum lines resistant to Fusarium oxysporum f.sp. ciceris, Rhizoctonia bataticola [Macrophomina phaseolina], Sclerotium rolfsii, R. solani and a sterile white root rot fungus are listed.</mods:abstract><mods:classification authority="lcc">Chickpea</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">1980</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>International Crops Research Institute for the Semi-Arid Tropics</mods:publisher></mods:originInfo><mods:genre>Article</mods:genre></mods:mods>