"28","15","archive","1",,,"disk0/00/00/00/28","2011-05-18 11:31:38","2011-11-14 05:12:23","2011-05-18 11:31:38","book_section",,,"show","Library-ICRISAT@cgiar.org",,,"","","","","","","","","","","0",,,"Mallikarjuna","N","","","","","","","Mallikarjuna","N","","","","",,,,,"","",,,,,"","","ICRISAT(Patancheru)","India","Cajanus","pub","s1.2","","","restricted",,,,"<b>Agrotags</b>     - biodiversity | genes | grain legumes | genetics | gene pools | crops | crossing over | planting | diseases | tillage equipment <br><b>Fishtags</b>    - drying <br><b>Geopoliticaltags</b> - india | africa | delhi | usa | australia | uttar pradesh | new york | berlin | maine",,"The cultivation of the pigeonpea goes back to at least
3,000 years. Its center of origin is India (Vavilov 1928;
van der Maesen 1980), from where it traveled to
East Africa and, by means of the slave trade, to the
American continent. Pigeonpea is an ancient crop
as there is a mention of pigeonpea in Sanskrit and
Buddhist literature dating back to 400 BC to 300 AD
(Krishnamurthy 1991). Today, pigeonpea is widely
cultivated in all tropical and semi-tropical regions of
both the old and the new world.","2011","published",,,,,"Springer","Germany","21-34","348",,,,,,,,,,"TRUE","9783642143861",,"Wild Crop Relatives: Genomic and breeding resources Legume Crops and Forages","Kole","C","","","","http://dx.doi.org/10.1007/978-3-642-14387-8","http://www.springer.com/life+sciences/plant+sciences/book/978-3-642-14386-1","pub",,"","",,,,,,"",,,,,,,"",,,,,"",,,,,"","",,,,,"","",,,,,
"28",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,"Saxena","K B","","",,,,,"Saxena","K B","","",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,
"28",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,"Jadhav","D R","","",,,,,"Jadhav","D R","","",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,