Anitha, S and Afari-Sefa, V and Kalumikiza, Z and Mhango, K and Mosha, I and Muzanila, Y and Mwangwela, A and Ochieng, J and Okori, P and Tsusaka, T W
(2022)
Improved household nutrition through home-grown produce and consumption of nutritious and healthy products.
In:
Sustainable Agricultural Intensification: A handbook for practitioners in East and Southern Africa.
Sustainable Agricultural Intensification
.
CABI, UK, pp. 119-133.
ISBN 978 1 78924 835 7