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        <dc:title>Genome-Wide SNP Discovery and Mapping QTLs for Seed Iron and Zinc Concentrations in Chickpea (Cicer arietinum L.)</dc:title>
        <dc:creator>Sab, S</dc:creator>
        <dc:creator>Lokesha, R</dc:creator>
        <dc:creator>Mannur, D M</dc:creator>
        <dc:creator>Somasekhar, S</dc:creator>
        <dc:creator>Jadhav, K</dc:creator>
        <dc:creator>Mallikarjuna, B P</dc:creator>
        <dc:creator>Laxuman, C</dc:creator>
        <dc:creator>Yeri, S</dc:creator>
        <dc:creator>Valluri, V</dc:creator>
        <dc:creator>Bajaj, P</dc:creator>
        <dc:creator>Chitikineni, A</dc:creator>
        <dc:creator>Vemula, A K</dc:creator>
        <dc:creator>Rathore, A</dc:creator>
        <dc:creator>Varshney, R K</dc:creator>
        <dc:creator>Shankergoud, I</dc:creator>
        <dc:creator>Thudi, M</dc:creator>
        <dc:subject>Plant Nutrition</dc:subject>
        <dc:subject>Chickpea</dc:subject>
        <dc:subject>Genetics and Genomics</dc:subject>
        <dc:subject>Food and Nutrition</dc:subject>
        <dc:subject>Seeds/Seed Bank</dc:subject>
        <dc:description>Biofortification through plant breeding is a cost-effective and sustainable approach&#13;
towards addressing micronutrient malnutrition prevailing across the globe. Screening&#13;
cultivars for micronutrient content and identification of quantitative trait loci (QTLs)/genes&#13;
and markers help in the development of biofortified varieties in chickpea (Cicer&#13;
arietinum L.). With the aim of identifying the genomic regions controlling seed Fe and&#13;
Zn concentrations, the F2 : 3 population derived from a cross between MNK-1 and&#13;
Annigeri 1 was genotyped using genotyping by sequencing approach and evaluated&#13;
for Fe and Zn concentration. An intraspecific genetic linkage map comprising 839&#13;
single nucleotide polymorphisms (SNPs) spanning a total distance of 1,088.04 cM with&#13;
an average marker density of 1.30 cM was constructed. By integrating the linkage&#13;
map data with the phenotypic data of the F2 : 3 population, a total of 11 QTLs were&#13;
detected for seed Fe concentration on CaLG03, CaLG04, and CaLG05, with phenotypic&#13;
variation explained ranging from 7.2% (CaqFe3.4) to 13.4% (CaqFe4.2). For seed Zn&#13;
concentration, eight QTLs were identified on CaLG04, CaLG05, and CaLG08. The&#13;
QTLs individually explained phenotypic variations ranging between 5.7%(CaqZn8.1) and&#13;
13.7%(CaqZn4.3). Three QTLs for seed Fe and Zn concentrations (CaqFe4.4, CaqFe4.5,&#13;
and CaqZn4.1) were colocated in the “QTL-hotspot” region on CaLG04 that harbors&#13;
several drought tolerance-related QTLs. We identified genes in the QTL regions that&#13;
encode iron–sulfur metabolism and zinc-dependent alcohol dehydrogenase activity on&#13;
CaLG03, iron ion binding oxidoreductase on CaLG04, and zinc-induced facilitator-like&#13;
protein and ZIP zinc/iron transport family protein on CaLG05. These genomic regions&#13;
and the associated markers can be used in marker-assisted selection to increase seed&#13;
Fe and Zn concentrations in agronomically superior chickpea varieties.</dc:description>
        <dc:publisher>Frontiers Media</dc:publisher>
        <dc:date>2020-10</dc:date>
        <dc:type>Article</dc:type>
        <dc:type>PeerReviewed</dc:type>
        <dc:format>application/pdf</dc:format>
        <dc:language>en</dc:language>
        <dc:identifier>http://oar.icrisat.org/11679/1/fnut-07-559120.pdf</dc:identifier>
        <dc:identifier>  Sab, S and Lokesha, R and Mannur, D M and Somasekhar, S and Jadhav, K and Mallikarjuna, B P and Laxuman, C and Yeri, S and Valluri, V and Bajaj, P and Chitikineni, A and Vemula, A K and Rathore, A and Varshney, R K and Shankergoud, I and Thudi, M  (2020) Genome-Wide SNP Discovery and Mapping QTLs for Seed Iron and Zinc Concentrations in Chickpea (Cicer arietinum L.).  Frontiers in Nutrition (TSI), 7 (559120).  pp. 1-9.  ISSN 2296-861X     </dc:identifier>
        <dc:relation>https://doi.org/10.3389/fnut.2020.559120</dc:relation>
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