eprintid: 11575
rev_number: 14
eprint_status: archive
userid: 3170
dir: disk0/00/01/15/75
datestamp: 2020-08-31 03:29:05
lastmod: 2020-08-31 03:29:05
status_changed: 2020-08-31 03:29:05
type: conference_item
metadata_visibility: show
creators_name: Kumar, S
creators_name: Sharma, S
creators_name: Kumar, J
creators_name: Maalouf, F
creators_name: Hamwieh, A
creators_name: Gaur, P
creators_name: Sarker, A
creators_gender: Female
icrisatcreators_name: Sharma, S
icrisatcreators_name: Gaur, P
affiliation: Interntional Center for Agricultural Research in the Dry Areas (ICARDA), Beirut
affiliation: ICRISAT (Patancheru)
affiliation: ICAR-Indian Institute of Pulses Research, Kanpur
country: Lebanon
country: India
title: Pre-breeding efforts for widening the genetic base of cool-season food legumes
ispublished: pub
subjects: PG2
subjects: PLB1
subjects: s1.1
subjects: s2.10
divisions: CRPS2
divisions: CRPS3
full_text_status: public
pres_type: paper
keywords: Pulses, Legumes, Chickpea, Field pea, Lentil, Faba bean, Grass pea
abstract: Globally, col-season food legumes (CSFL) mainly chickpea, field pea, lentil, faba bean and grass pea are grown on ~33 million ha with a production of ~46 million tonnes, contribution 47% to the global pulse output.
date: 2020-02
date_type: published
pagerange: 32-39
event_title: International Conference on Pulses the Climate Smart Crops: Challenges and Oppurtunites
event_location: Kanpur, India
event_dates: February 10-12
event_type: conference
refereed: TRUE
citation:   Kumar, S and Sharma, S and Kumar, J and Maalouf, F and Hamwieh, A and Gaur, P and Sarker, A  (2020) Pre-breeding efforts for widening the genetic base of cool-season food legumes.  In: International Conference on Pulses the Climate Smart Crops: Challenges and Oppurtunites, February 10-12, Kanpur, India.     
document_url: http://oar.icrisat.org/11575/1/ICPulses2020%20Agrawal%20%26%20Sharma%20et%20al..pdf