Towards bamboo agroforestry development in Ghana: evaluation of crop performance, soil properties and economic benefitD SAkotoauthorS TParteyauthorMDenichauthorMKwakuauthorCBorgemeisterauthorC BSchmittauthorIn the quest to promote bamboo agroforestry in the dry semi-deciduous forest zone of Ghana, we evaluated changes in soil properties, crop productivity and the economic potential of a bamboobased intercropping system. The intercropping system was established from 3-months old sympodial bamboo (Bambusa balcooa) seedlings planted at a 5 m95 m spacing and intercropped with maize, cassava or cowpea. Separate monocropping fields for maize, cassava, cowpea and bamboo were set up adjacent to the intercropped field. In both the intercropping and monocropping fields, plots were with fertilizer treatments and without. The experiment was laid out in a split plot design with four replicates and studied over three years. Economic analysis was conducted using the financial benefit-cost ratio method. The results showed that regardless of fertilizer treatments, bamboo agroforestry and monocropped fields had comparable effects on soil properties and crop productivity within two years of establishment. In the third year, however, bamboo agroforestry had significantly (p\0.05) higher soil moisture, pH and crop productivity levels. An intercropping advantage over monocropping was evident for all crops with respective partial land equivalent ratios for fertilized and non-fertilized intercropped systems as follows: cowpea (1.37 and 1.54), maize (1.38 and 1.36), and cassava (1.12 and 1.19). The economic evaluation also indicated marginal profitability of bamboo intercropping over monocropping systems. From the results obtained, there are clear indications that where bamboo is a prioritized woody perennial, integrated systems with crops may be encouraged.GhanaSustainable AgricultureCrop YieldSoil ScienceAgriculture-Farming, Production, Technology, EconomicsFood Security2020-04SpringerArticle