<mods:mods version="3.3" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"><mods:titleInfo><mods:title>Efficient land water management practice and cropping system for increasing water and crop productivity in semi‐arid tropics</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">P</mods:namePart><mods:namePart type="family">Kamdi</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">D K</mods:namePart><mods:namePart type="family">Swain</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">S P</mods:namePart><mods:namePart type="family">Wani</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>In Indian semi-arid tropics (SATs), low water and crop productivity in Vertisols&#13;
and associated soils are mainly due to poor land management and erratic and low&#13;
rainfall occurrence. This study was conducted from 2014 to 2016 at the ICRISAT&#13;
in India to test the effect of broad bed furrows (BBF) as land water management&#13;
against conventional flatbed planting for improving soil water content (SWC) and&#13;
water and crop productivity of three cropping systems: sorghum [Sorghum bicolor&#13;
(L.) Moench]–chickpea (Cicer arientinum L.) and maize (Zea mays)–groundnut&#13;
(Arachis hypogaea L.) as sequential and pearl millet [Pennisetum glaucum (L.)]&#13;
+ pigeonpea [Cajanus cajan (L.) Millsp.] as intercropping, grown under different&#13;
nutrients management involving macronutrients (N, P, and K) only and combined&#13;
application of macro- and micronutrients. The results stated that the SWC in BBF&#13;
was higher over flatbed by 9.35–10.44% in 0- to 0.3-m, 4.56–9.30% in 0.3- to 0.6-m&#13;
and 3.85–5.26% in 0.6- to 1.05-m soil depths during the cropping season. Moreover,&#13;
depletion of the soil water through plant uptake was higher in BBF than in flatbed.&#13;
Among the cropping systems, sorghum–chickpea was the best in bringing highest&#13;
system equivalent yield and water productivity with the combined application of&#13;
macro- and micronutrients. The BBF minimized water stress at critical crop growth&#13;
stages leading to increase crop yield and water productivity in SATs. Thus, BBF&#13;
along with the application of macro- and micronutrients could be an adaptation&#13;
strategy to mitigate erratic rainfall due to climate change in SATs.</mods:abstract><mods:classification authority="lcc">Cropping and Farming Systems</mods:classification><mods:classification authority="lcc">Watershed Management</mods:classification><mods:classification authority="lcc">Agriculture-Farming, Production, Technology, Economics</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2020-04</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>American Society of Agronomy</mods:publisher></mods:originInfo><mods:genre>Article</mods:genre></mods:mods>