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        <dc:title>Using a Participatory Approach and Legume Integration to Increase the Productivity of Early Maturing Maize in the Nigerian Sudan Savannas</dc:title>
        <dc:creator>Kamara, A Y</dc:creator>
        <dc:creator>Ajeigbe, H A</dc:creator>
        <dc:creator>Ndaghu, N</dc:creator>
        <dc:creator>Kamsang, Lucy</dc:creator>
        <dc:creator>Ademulegun, T</dc:creator>
        <dc:creator>Solomon, R</dc:creator>
        <dc:subject>Participatory Modeling</dc:subject>
        <dc:subject>Nigeria</dc:subject>
        <dc:subject>Maize</dc:subject>
        <dc:description>Drought, infestation of cereal crops by the parasitic weed Striga hermonthica, and poor soil fertility are the major constraints to&#13;
maize production by smallholder farmers in the Sudan savannas of northern Nigeria. Four innovation platforms (IPs) were&#13;
therefore established in 2008 in the Sudan savanna (SS) agroecological zone of northern Nigeria to create a stakeholder forum to&#13;
address these identified food production challenges in the target areas. )e IPs comprised researchers from Bayero University,&#13;
Kano; Institute for Agricultural Research, Zaria; International Institute of Tropical Agriculture; state and local government&#13;
extension programs in Kano and Katsina states; input and output dealers; community-based organisations; and media organisations&#13;
in the two states. )e current study reports on the effects of legume integration on maize performance in farmer fields&#13;
and the adoption of Striga management technologies introduced in the IPs over a four-year period. )e deployment of drought-&#13;
Striga-tolerant and early-maturing maize varieties along with legume rotation reduced Striga infestation by 46–100% when&#13;
cowpea was rotated with maize, 80–97% when groundnut was rotated with maize, and 59–94% when soybean was rotated with&#13;
maize. Grain yield of maize increased by 63–88% when cowpea was rotated with maize, 69–128% when groundnut was rotated&#13;
with maize, and 9–133% when soybean was rotated with maize. Participatory and detailed questionnaire-based adoption surveys&#13;
showed high adoption of improved maize varieties, five years after program interventions. )e maize variety 99EVDT-W-STR C0&#13;
was the most popular among all the IPs because it is early maturing, Striga-resistant, and drought-tolerant. )e high maize yields&#13;
and high adoption rates suggest that the IP approach was effective in disseminating maize technologies.</dc:description>
        <dc:date>2019-12</dc:date>
        <dc:type>Article</dc:type>
        <dc:type>PeerReviewed</dc:type>
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        <dc:language>en</dc:language>
        <dc:identifier>http://oar.icrisat.org/11395/1/5154943.pdf</dc:identifier>
        <dc:identifier>  Kamara, A Y and Ajeigbe, H A and Ndaghu, N and Kamsang, Lucy and Ademulegun, T and Solomon, R  (2019) Using a Participatory Approach and Legume Integration to Increase the Productivity of Early Maturing Maize in the Nigerian Sudan Savannas.  International Journal of Agronomy, 2019.  pp. 1-8.  ISSN 1687-8159     </dc:identifier>
        <dc:relation>https://doi.org/10.1155/2019/5154943</dc:relation>
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