relation: http://oar.icrisat.org/11129/
title: Technological perspectives for plant breeding
creator: Godwin, I D
creator: Rutkoski, J
creator: Varshney, R K
creator: Hickey, L T
subject: Crop Improvement
subject: Food Production
subject: Molecular Biology
subject: Plant Breeding
subject: Genetics and Genomics
subject: Food Security
description: New Breeding Technologies? For some, both inside and outside  the scientific community, this phrase is synonymous  with gene editing—or used exclusively to describe the  application of CRISPR/Cas9 to plant improvement. Much  as, historically, the term ‘biotech crops’ has been hijacked to  only mean crop plants produced using genetic engineering.  However, ‘breeding technologies’ refers not only to  genetic modification using techniques of molecular biology,  but also to a vast number of other techniques developed  for breeding via the application of scientific advancements  emanating from disciplines such as computer science, plant  biology, statistics, automation, robotics and artificial intelligence.  This concept is not new: in reality, technology has  been a feature of crop improvement since early in the last  century...
publisher: Springer
date: 2019-03
type: Article
type: PeerReviewed
format: application/pdf
language: en
identifier: http://oar.icrisat.org/11129/1/Technological%20perspectives%20for%20plant%20breeding.pdf
identifier:   Godwin, I D and Rutkoski, J and Varshney, R K and Hickey, L T  (2019) Technological perspectives for plant breeding.  Theoretical and Applied Genetics (TSI), 132 (3).  pp. 555-557.  ISSN 0040-5752     
relation: https://doi.org/10.1007/s00122-019-03321-4
relation: 10.1007/s00122-019-03321-4