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        <dc:title>Tropical legume project impact on groundnut improvement research outputs in Nigeria</dc:title>
        <dc:creator>Echekwu, C A</dc:creator>
        <dc:creator>Alhassan, U</dc:creator>
        <dc:creator>Mohammed, S G</dc:creator>
        <dc:creator>Motagi, B N</dc:creator>
        <dc:creator>Ajeigbe, H A</dc:creator>
        <dc:creator>Ahmed, B</dc:creator>
        <dc:creator>Vabi, M B</dc:creator>
        <dc:subject>Crop Improvement</dc:subject>
        <dc:subject>Nigeria</dc:subject>
        <dc:subject>Groundnut</dc:subject>
        <dc:description>Groundnut is an important component of the farming systems&#13;
in the dry savannas of Nigeria. It is planted on 34% of cultivated&#13;
area and contributes to 54% of household cash in the country.&#13;
Groundnut production in Nigeria has suffered from major setbacks;&#13;
fungal and bacteria diseases, aflatoxin contamination and&#13;
weak seed system. However, considerable progress had been&#13;
made by IAR, ICRISAT and several partners to overcome these&#13;
setbacks through the development and deployment of improved&#13;
groundnut varieties and associated crop management systems.&#13;
Earlier released Rosette resistant varieties, RMP12 (SAMNUT10)&#13;
and RMP91 (SAMNUT11), were late maturing varieties.&#13;
With climate change resulting in shortened growing season, the&#13;
need for early-maturing, disease- and drought-tolerant varieties&#13;
became urgent. Collaborative efforts of several partners resulted&#13;
in the official registration and release of medium duration: SAMNUT21&#13;
(UGA2), SAMNUT22 (M 572, 80I), and early-maturing&#13;
varieties SAMNUT23 (ICGV-IS 96894) in 2001. With the arrival&#13;
on the scene of the Tropical Legume Project (TL), along with the&#13;
excellent research and development support, Samnut-24 and&#13;
Samnut-25 and Samnut-26, were released. These varieties are&#13;
part of the achievements from TL activities during 2012-13 and&#13;
are our pride. These varieties are making a difference in the lives&#13;
of farmers, improved the sustainability of the systems and also&#13;
increased the cultivation of groundnut even in the dry season.&#13;
TL project in Nigeria took the unique opportunity to partner with&#13;
USAID-Groundnut up-scalling project to build capacity of farmers&#13;
and awareness of improved production technologies and&#13;
make seeds of improved varieties available.</dc:description>
        <dc:date>2017-02</dc:date>
        <dc:type>Conference or Workshop Item</dc:type>
        <dc:type>PeerReviewed</dc:type>
        <dc:format>application/pdf</dc:format>
        <dc:language>en</dc:language>
        <dc:identifier>http://oar.icrisat.org/10733/1/344.pdf</dc:identifier>
        <dc:identifier>  Echekwu, C A and Alhassan, U and Mohammed, S G and Motagi, B N and Ajeigbe, H A and Ahmed, B and Vabi, M B  (2017) Tropical legume project impact on groundnut improvement research outputs in Nigeria.  In: InterDrought-V, February 21-25, 2017, Hyderabad, India.     </dc:identifier></oai_dc:dc>
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