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        <dc:title>Comparison of three C4 cereals for transpirational sensitivity to elevated evaporative demand</dc:title>
        <dc:creator>Choudhary, S</dc:creator>
        <dc:creator>Vadez, V</dc:creator>
        <dc:creator>Anand, A</dc:creator>
        <dc:creator>Messina, C</dc:creator>
        <dc:creator>Cooper, M</dc:creator>
        <dc:subject>Abiotic Stress</dc:subject>
        <dc:subject>Pearl Millet</dc:subject>
        <dc:description>Maize, sorghum and pearl-millet are leading C4 cereals for tropical&#13;
regions where evaporative demand is high. The transpiration&#13;
response to high VPD and leaf area of plants grown under different&#13;
VPD conditions was compared among species to assess&#13;
the degree of water conservation of these crops and then their&#13;
potential fitness to different stress scenarios. Ten genotypes of&#13;
each species were grown under moderate (2.2-2.8kPa) and high&#13;
VPD (3.9-4.5kPa) conditions till early vegetative (V5-V7) stage&#13;
with no water-limitation. At that stage transpiration was measured&#13;
under elevating VPD (0.9-4.1kPa) in controlled conditions.&#13;
All three species grown under moderate VPD conditions showed&#13;
a variation in transpiration restriction above 3.0kPa, although the&#13;
decrease in transpiration above 3.0kPa was high in the case of&#13;
maize. Sorghum and pearl-millet grown under high VPD conditions&#13;
showed significant reduction in leaf area whereas maize&#13;
showed trivial differences in leaf area across VPD conditions.&#13;
Therefore, under high evaporative demand when soil water was&#13;
not limiting, maize saved water only by restricting water use&#13;
during pre-flowering stages whereas sorghum and pearl millet&#13;
bothreduced canopy sizeand transpiration under high VPD.&#13;
The soil moisture thresholds where transpiration declined upon&#13;
progressive water stress imposition did not differ significantly,&#13;
regardless of different VPD in the growing conditions. Maize had&#13;
also higher TE than sorghum and millet in the high VPD conditions.&#13;
Therefore, water conserved in maize by restricted transpiration&#13;
in high VPD condition, probably leading to higher TE, was&#13;
sufficiently rewarded to sustain biomass accumulation in water&#13;
stress period.</dc:description>
        <dc:date>2017-02</dc:date>
        <dc:type>Conference or Workshop Item</dc:type>
        <dc:type>PeerReviewed</dc:type>
        <dc:format>application/pdf</dc:format>
        <dc:language>en</dc:language>
        <dc:identifier>http://oar.icrisat.org/10701/1/195.pdf</dc:identifier>
        <dc:identifier>  Choudhary, S and Vadez, V and Anand, A and Messina, C and Cooper, M  (2017) Comparison of three C4 cereals for transpirational sensitivity to elevated evaporative demand.  In: InterDrought-V, February 21-25, 2017, Hyderabad, India.     </dc:identifier></oai_dc:dc>
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