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        <dc:title>Socioeconomic Analysis on Problems and Prospects of Major Pulse Productions and Consumption in Bihar, India</dc:title>
        <dc:creator>Kumari, M</dc:creator>
        <dc:creator>Bhattarai, M</dc:creator>
        <dc:creator>Meena, L K</dc:creator>
        <dc:creator>Bairwa, S L</dc:creator>
        <dc:creator>Rahaman, S M</dc:creator>
        <dc:creator>Kumar, S</dc:creator>
        <dc:subject>Agriculture-Farming, Production, Technology, Economics</dc:subject>
        <dc:subject>Indian Agriculture</dc:subject>
        <dc:subject>Legume Crops</dc:subject>
        <dc:description>The main objective of this paper is to appraise the existing situation of major pulse&#13;
production and consumption with adoption of technologies and its impact on crop&#13;
productivity, income, and other socio-economic issues. The average productivity of&#13;
improved variety of chickpea in adopted villages was estimated at 9.5 quintal/ha &amp; for&#13;
local variety it was 8.5 q/ha. For pigeon pea the productivity was 18to 19 quintal/ha. The&#13;
per capita income in the adopted village was more than that of control village accounted&#13;
54% of income from the crop enterprises and from pulses its share was estimated only10 to&#13;
12percent of total farm income. Human labor accounted highest cost in pulse cultivation&#13;
(farm family contributed about52 percent of total labor). Comparative cost and benefit&#13;
analysis indicated that pulse crop were more remunerative in Bihar. Constraints analysis&#13;
indicates that the non-availability of seeds of high-yielding varieties in the desired&#13;
quantities was perhaps one of the major constraints followed by moisture stress, high pod&#13;
borer incidence, and shortage of labor during harvesting and threshing and some of variety&#13;
found not suitable in flood affected area etc in pulse production. The share of consumption&#13;
expenditure on pulses was only 15.60 percent of total food expenditure/household. It is&#13;
suggested that major future expansion of area under pulse crops may take place in rice&#13;
fallows, (1.2 million ha) where there is no other crop to compete with. Steps to reduce the&#13;
temporal and spatial variation in price of pulses will definitely help in sustaining as well as&#13;
enhancing the farmers' interest in pulses production. The government has never treated the&#13;
MSP as an effective tool for increasing pulses production; High volatility in prices for long&#13;
periods, low productivity, and stagnation in production technology has acted as&#13;
disincentives for pulses production.</dc:description>
        <dc:publisher>2319-7706</dc:publisher>
        <dc:date>2017-06-10</dc:date>
        <dc:type>Article</dc:type>
        <dc:type>PeerReviewed</dc:type>
        <dc:format>application/pdf</dc:format>
        <dc:language>en</dc:language>
        <dc:identifier>http://oar.icrisat.org/10120/1/Socioeconomic%20Analysis%20on%20Problems%20and%20Prospects.pdf</dc:identifier>
        <dc:identifier>  Kumari, M and Bhattarai, M and Meena, L K and Bairwa, S L and Rahaman, S M and Kumar, S  (2017) Socioeconomic Analysis on Problems and Prospects of Major Pulse Productions and Consumption in Bihar, India.  International Journal of Current Microbiology and Applied Sciences, 6 (6).  pp. 3150-3161.  ISSN 23197692     </dc:identifier>
        <dc:relation>http://dx.doi.org/10.20546/ijcmas.2017.606.371</dc:relation>
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