Although drought intensity increases aflatoxin contamination, drought tolerance does not lead to less aflatoxin contamination

Hamidou, F and Rathore, A and Waliyar, F and Vadez, V (2014) Although drought intensity increases aflatoxin contamination, drought tolerance does not lead to less aflatoxin contamination. Field Crops Research, 156. pp. 103-110. ISSN 0378-4290

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Abstract

Drought stress is known to increase aflatoxin contamination in groundnut and establishing a possible relationship between drought tolerance and resistance to aflatoxin contamination could contribute to a more efficient selection of aflatoxin-resistant genotypes. In recent work, the reference collection of groundnut had been assessed across seasons varying for drought intensity, i.e. two moderate temperature (rainy season) and two high temperature (dry season) experiments under well-watered (WW) and water stress (WS) conditions (Hamidou et al., 2012 and Hamidou et al., 2013). Here aflatoxin concentration (AC) in seeds is measured in these trials, first for possibly identifying germplasm with low aflatoxin concentrations and second for investigating possible relationships between aflatoxin concentration and drought tolerance. Drought stress intensity increased aflatoxin concentration in seeds and higher aflatoxin contamination was observed under combined drought and high temperature conditions than under drought alone. No germplasm with lower AC than resistant check (55-437) were found. Aflatoxin contamination showed very high GxE interactions, which suggest that selection for resistance to aflatoxin contamination must be specific to environment. Across trials, using means for each environment, there was a clear positive relationship between the aflatoxin concentration and the grain yield reduction due to drought, indicating that a higher drought severity led to higher aflatoxin concentration. However, within trial, the same relationships applied to individual genotypes, or to cohorts of tolerant/sensitive genotypes, were not significant. The major conclusion of this work is that while drought intensity did increase the level of aflatoxin contamination, as expected and previously reported, there seemed to be no direct relationship between tolerance to drought and aflatoxin concentration, suggesting that the mechanisms of drought tolerance and aflatoxin contamination are likely not common.

Item Type: Article
Divisions: RP-Dryland Cereals
CRP: CGIAR Research Program on Grain Legumes
Uncontrolled Keywords: Drought tolerance; Aflatoxin; Groundnut; Temperature stress; Africa
Subjects: Mandate crops > Groundnut
Depositing User: Mr Sanat Kumar Behera
Date Deposited: 27 Nov 2013 04:43
Last Modified: 19 Aug 2016 08:32
URI: http://oar.icrisat.org/id/eprint/7263
Official URL: http://dx.doi.org/10.1016/j.fcr.2013.10.019
Projects: Tropical Legume I project, Generation Challenge Program
Funders: Bill and Melinda Gates Foundation
Acknowledgement: The work was supported by a grant from the Bill and Melinda Gates Foundation (Tropical Legume I project) through the Generation Challenge Program managed by CIMMYT. Authors are grateful to Boulama K Taya for expert field assistance in Niger and Aoua Traore for expert aflatoxin analysis in Mali.
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