Cowpea, groundnut intensifying in Mali

Monyo, E and Boukar, O and Ntare, B (2013) Cowpea, groundnut intensifying in Mali. Documentation. International Crops Research Institute for the Semi-Arid Tropics.

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Abstract

Trends and outlook described for the two main grain legume crops grown in Mali. Cowpea, an indigenous drought-hardy grain legume grown for both food and livestock fodder, is gaining the added dimension of a cash crop due to strong demand from a growing population. Gearing up seed systems to meet the need for improved varieties is a challenge - but even more so for Mali's groundnut crop.

Item Type: Monograph (Documentation)
Divisions: UNSPECIFIED
CRPS: UNSPECIFIED
Subjects: Mandate crops > Groundnut
Others > Food legumes
Others > Agriculture-Farming, Production, Technology, Economics
Depositing User: Mr Siva Shankar
Date Deposited: 08 Apr 2013 06:28
Last Modified: 14 Sep 2013 08:57
URI: http://oar.icrisat.org/id/eprint/6720
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