Screening techniques and sources of resistance to foliar diseases caused by fungi and bacteria in cool season food legumes

    Porta-Puglia, A and Bernier, C C and Jellis, G J and Kaiser, W J and Reddy, M V (1994) Screening techniques and sources of resistance to foliar diseases caused by fungi and bacteria in cool season food legumes. Euphytica, 73 (1-2). pp. 11-25. ISSN 0014-2336

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    Abstract

    Screening techniques are an important component of the overall strategy of breeding for resistance to diseases in cool season food legumes. Suitable screening methods have been developed for several major foliar diseases of chickpea, pea, faba bean, and lentil, and sources of resistance have been identified. International cooperation plays an important role in promoting research and keeping collections of cultivated species and their wild relatives. New biotechnological approaches are promising for enhancing the practical use of genes for resistance.

    Item Type: Article
    Divisions: UNSPECIFIED
    CRP: UNSPECIFIED
    Subjects: Others > Food Legumes
    Depositing User: Mr Charan Sai Ch
    Date Deposited: 06 Dec 2011 12:46
    Last Modified: 06 Dec 2011 12:47
    URI: http://oar.icrisat.org/id/eprint/3271
    Official URL: http://dx.doi.org/10.1007/BF00027178
    Projects: UNSPECIFIED
    Funders: UNSPECIFIED
    Acknowledgement: UNSPECIFIED
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