Nurturing Sustainable Landscapes through Strengthening Partnerships in Agroecology Learning from agroecology fair held in the Mbire, Murehwa and Hwange districts of Zimbabwe

Murazhi, C E and Matangi, D and Sibanda, T and Zingwena, T and Chapeyama, B T and Benjamin, F and Koza, C and Dzuda, B and Magaisa, A and Dube, F and Moyo, M P and Chimonyo, V G P (2024) Nurturing Sustainable Landscapes through Strengthening Partnerships in Agroecology Learning from agroecology fair held in the Mbire, Murehwa and Hwange districts of Zimbabwe. Technical Report. CGIAR, France.

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Research Program : East & Southern Africa

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Abstract

For many, attending a fair is synonymous with enjoyment: socializing with friends and family, exploring a variety of exhibits, collecting freebies, and enjoying local food. Yet, an often-overlooked aspect of fairs is their value as powerful learning platforms, especially for communities deeply rooted in agriculture. Historically, the tradition of fairs stretches back centuries, with roots in Ancient Rome and medieval England. By the 1700s, agricultural fairs were formalized in Britain, where they evolved as spaces for farmers to showcase crops, livestock, and farming techniques. Today, agricultural fairs have become a global phenomenon tailored to local agricultural practices and communities, offering farmers opportunities to showcase their products, share knowledge, and build connections with other food system actors. An agricultural fair is more than just an exhibition; it celebrates agricultural heritage and is an interactive platform for education and community engagement. These fairs include livestock, machinery, and farm produce displays alongside exhibitions on sustainable agricultural practices and innovations. Attendees gain hands-on exposure to new agricultural tools, techniques, and technologies while engaging in conversations and demonstrations covering various topics from crop management to sustainable farming practices and the adoption of mechanization. In addition, agricultural fairs remain essential spaces for knowledge exchange, innovation, and promoting agriculture's role in economic and social development. They bring together farmers, agribusiness professionals, and organizations, fostering partnerships and encouraging collaboration within the agricultural sector. The Agroecology fairs held in Murehwa, Mbire and Hwange districts builds on this legacy, providing a vital platform for learning, sharing sustainable farming practices, and emphasizing the role of agroecology in creating resilient and sustainable landscapes through stronger partnerships. This report captures the essence and impact of the Agroecology Fair, demonstrating its role as a catalyst for knowledge-sharing and sustainable agricultural development, supporting ecologically responsible agriculture and strengthening community connections.

Item Type: Monograph (Technical Report)
Divisions: Research Program : East & Southern Africa
CRP: UNSPECIFIED
Series Name: Technical Report
Uncontrolled Keywords: agroecology, sustainable agrifood systems, smallholder farmers, Zimbabwe
Subjects: Others > Sustainable Agriculture
Others > Zimbabwe
Depositing User: Mr Nagaraju T
Date Deposited: 10 Feb 2025 09:56
Last Modified: 10 Feb 2025 09:56
URI: http://oar.icrisat.org/id/eprint/12944
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